Continental Tropical Breakfast 

Wake each morning to the tranquil sounds of birds while you enjoy your complimentary homemade tropical breakfast in your room. Chef Gabrielle has prepared a delicious assortment of vegetarian breakfast items to enjoy during your stay. Substitutions are not possible. Breakfast is placed in each room's refrigerator daily for the following morning, so that guests can enjoy at their leisure in their room or on their patio.

Breakfast Nook

The breakfast nook includes everything you need for breakfast and is stocked with one liter of purified water, coffee and teas. Guests will also find plates, glasses, silverware, a hot water kettle, coffee maker, mini-refrigerator and microwave for your convenience. As a B&B, food preparation (cooking/preparing meals) is prohibited as we are not a self-catering vacation rental.

Daily Breakfast

Each morning, guests will be treated to the following:

Morning #1:

  • Yogurt
  • Homemade Hawaiian banana bread (no nuts)
  • Homemade sautéed bell pepper and onion egg frittata 
  • Passion fruit, orange and guava juice

Morning #2:

  • Papaya boat 
  • Bagel with cream cheese
  • Homemade egg, cheese and potato bake
  • Orange juice

Morning #3:

  • Local bananas
  • Homemade coconut pineapple bread
  • Homemade spinach and smoked gouda egg frittata 
  • Passion fruit, orange and guava juice

Morning #4:

  • Grapefruit
  • Homemade Dutch Baby with pineapple jam
  • Homemade sun-dried tomato egg frittata 
  • Orange juice

For stays over four nights, the menu repeats. Please note that we may need to make substitutions due to seasonal availability.

We are not able to accommodate special dietary requests or requests for substitutions. We apologize for the inconvenience.

As a licensed bed and breakfast by the County of Hawai'i, only continental breakfasts are permitted. Serving a warm breakfast is not allowed. 

Menu effective as of April 1, 2022.