Breakfast
Continental Tropical Breakfast
Wake each morning to the tranquil sounds of birds while you enjoy your complimentary homemade tropical breakfast in your room. Breakfast is placed in each room's refrigerator daily for the following morning, so that guests can enjoy at their leisure in their room or on their patio.
Breakfast Nook
The breakfast nook in each room is stocked with one liter of purified water, coffee and teas. Guests will also find plates, glasses, silverware, a hot water kettle, coffee maker, mini-refrigerator and microwave for your convenience.
Daily Breakfast
Each morning, guests will be treated to the following:
Morning #1:
- Yogurt with homemade muesli
- Homemade Hawaiian banana bread (no nuts)
- Homemade sundried tomato egg frittata
- Passion fruit, orange and guava juice
Morning #2:
- Papaya boat
- Bagel with cream cheese
- Baked egg
- Orange juice
Morning #3:
- Yogurt
- Homemade coconut pineapple bread
- Homemade vegetable egg frittata
- Passion fruit, orange and guava juice
Morning #4:
- Grapefruit
- Homemade carrot applesauce bread (no nuts)
- Homemade egg, cheese and potato bake
- Orange juice
For stays over four nights, the menu repeats. Please note that we may need to make substitutions due to seasonal availability.
Email us at least seven (7) days in advance if you have any special dietary restrictions or allergies. With sufficient notice, we can accommodate vegan and gluten free diets. During COVID-19, we are not able to accommodate special dietary requests. We apologize for the inconvenience.
As a licensed bed and breakfast by the County of Hawai'i, only continental breakfasts are permitted. Serving a warm breakfast is not allowed.
Menu effective as of October 21, 2020.
